A no-nonsense fixed-blade bushcraft knife built for batoning kindling, dressing a redfish, and shaving tinder. The four-inch high-carbon 1095 steel blade holds an edge, takes a stone, and develops an honest patina over the seasons. Scandi grind for clean wood-work. Stacked bourbon-brown leather handle with brass pins, finished by hand. Includes a thick veg-tan leather belt sheath with snap retention.

Specs

• Blade length: 4.0 in (101 mm)
• Blade steel: 1095 high-carbon, satin finish
• Grind: Scandi
• Handle: stacked bourbon-brown leather over full tang, brass pins
• Overall length: 8.6 in
• Sheath: 5 oz veg-tan leather, snap retention, belt loop fits 1.75 in belt